Saturday, May 26, 2012

Sunday, May 27, 2012

Monday, May 28, 2012

Tuesday, May 29, 2012

Wednesday, May 30, 2012

Thursday, May 31, 2012

Friday, June 1, 2012

Saturday, June 2, 2012

Monday, June 4, 2012

  • Yoga
    11:15am Warch Campus Center 224 - Julie Esch Studio
  • Jazz Jam
    9:00pm Warch Campus Center 302B - Ellerman Stage (in Cafe)

Tuesday, June 5, 2012

  • Yoga
    11:15am Warch Campus Center 224 - Julie Esch Studio

Wednesday, June 6, 2012

  • Cap and Gown Pick Up
    10:00am Warch Campus Center 225 - Hurvis Room
  • Yoga
    11:15am Warch Campus Center 224 - Julie Esch Studio

Saturday, May 26, 2012

Thursday, May 31, 2012

Friday, June 8, 2012

Friday, June 15, 2012

Saturday, June 16, 2012

In like a lion, out like a lamb

Friday, March 23rd, 2012 at 10:27 am

The start of spring term and the end of March are certainly fitting the bill with abundant 60 and 70 degree weather.  The outdoor tables and chairs at the Warch Campus Center have made their earliest debut as have the welcome mats and the opening of the outside doors to the Cafe.  Let’s hope we are not being premature in declaring winter over!

Spring Break Hours

Monday, March 12th, 2012 at 2:39 pm

 WCC SPRING BREAK HOURS:

Building Hours

 

Weekdays, March 15-March 23

 

Open at 7 AM to 10 PM

Closed weekends

Resume regular hours on Sunday, March 25

 

Cafe Hours

3/15 ~ 3/23

11:00 a.m. – 2:00 p.m.

Closed Saturdays & Sundays

Reopens on Sunday, 3/25 @11:00 a.m.

KK’s LU Apparel Hours

Monday through Friday 10 AM-2 PM

Read more posts from the Campus Center Blog.

Kaplan's Grill Special

Made from scratch pancakes EVERY Saturday during winter!

Today's Menu

Friday, May 25, 2012 - Breakfast

Lemon-Ricotta or Buttermilk Pancakes Pork Sausage or Vegetarian Egg and Cheese Breakfast Sandwiches

Friday, May 25, 2012 - Lunch

New England Seafood Chowder

Vegan Lentil and Spinach (MWG)(VG)

Turkey , Sweet Potato and Barley

Grilled Chicken Fajita (MWG) with Cherry Tomatoes, Roasted Red Peppers, Sweet Onions, Black Beans, Cheddar-Jack Cheese, Avocado Vinaigrette and Crisp Corn Tortilla Strips

Vegetarian Greek Penne with Spinach, Kalamata, White Beans, Feta, Oregano, Lemon and Red Peppers

Build Your Own Nacho Bar Vegan Cheese Sauce Available Upon Request

Turkey Pizza Burger on a Whole Wheat RollSweet Garlic-Parsley Fries (MWG)(VG), Roasted Cauliflower with Zucchini (MWG)(VG)

Roast Beef Philly

Spicy Pork or Lentil, Cider and Potato Curry (Batata Dukkar Vindaloo) (MWG)(VG) Curried Vegetable Rice Noodle Bowl (MWG)(VG), Steamed Basmati Rice (MWG)(VG)

Organic Wheatberry and Jasmine Rice Pilaf Stuffed Zucchini (VG) Barley Provencal (VG), African Sweet Potato-Peanut Stew (MWG)(VG), Braised Baby Bok Choy (MWG)(VG)

Kabik Pork (MWG) "Esquites" (MWG)(VG), Smoked Tomato Rice (MWG)(VG), Orange Ancho Pinto Beans (MWG)(VG)

Friday, May 25, 2012 - Dinner

New England Seafood Chowder

Vegan Lentil and Spinach (MWG)(VG)

Turkey , Sweet Potato and Barley

Grilled Chicken Fajita (MWG) with Cherry Tomatoes, Roasted Red Peppers, Sweet Onions, Black Beans, Cheddar-Jack Cheese, Avocado Vinaigrette and Crisp Corn Tortilla Strips

Vegetarian Greek Penne with Spinach, Kalamata, White Beans, Feta, Oregano, Lemon and Red Peppers

Roast Beef Philly

Spicy Pork or Lentil, Cider and Potato Curry (Batata Dukkar Vindaloo) (MWG)(VG) Curried Vegetable Rice Noodle Bowl (MWG)(VG), Steamed Basmati Rice (MWG)(VG)

Organic Wheatberry and Jasmine Rice Pilaf Stuffed Zucchini (VG) Barley Provencal (VG), African Sweet Potato-Peanut Stew (MWG)(VG), Braised Baby Bok Choy (MWG)(VG)

Roast Turkey Breast (MWG) Homestyle Cornbread and Barley Stuffing, Steamed Carrots with Green Beans (MWG)(VG), Sage Gravy, Cranberry-Orange Coulis (MWG)(VG)

Grilled Marinated Beef or Vegetable Kabobs (VG) Cumin Roasted Fingerling Potatoes with Greens (MWG)(VG), Steamed Broccoli with Roasted Red Peppers (MWG)(VG), Sugar River Yogurt-Dill Sauce (MWG)

Kabik Pork (MWG) "Esquites" (MWG)(VG), Smoked Tomato Rice (MWG)(VG), Orange Ancho Pinto Beans (MWG)(VG)

The whole week's menu.